Today at work I noticed that there’s a stapler in the kitchen. A red one, if that matters. Does anyone know what kind of food needs to be stapled? Oh, and no jokes about staple diets, please.
Today at work I noticed that there’s a stapler in the kitchen. A red one, if that matters. Does anyone know what kind of food needs to be stapled? Oh, and no jokes about staple diets, please.